CFESA Fall 2010 Conference

When

Westin SavannahGetaway to the reimagined Westin Savannah Harbor and enjoy all new guest rooms, meeting rooms and public spaces, featuring state-of-the-art amenities with Old South charm. A new design is a fresh approach; a new detail is fresh thinking: find personal renewal at The Westin Savannah Harbor.

Weather Conditions

Normal High: 78°F
Normal Low: 56°F

Time Zone

Eastern Standard Time

Monday October 18 - Wednesday October 20, 2010

Where

Westin Savannah
1 Resort Drive
Savannah, GA 31421
(912) 201-2000 Phone

Hotel Information

Room Block Name: Commercial Food Equipment Service Association
Check In: 4:00pm
Check Out: 12:00pm
Room Rate: $179 (Single or Double)
All guestroom rates are subject to applicable state and local taxes.
Reservations: Book Your Room Online or call 800-228-3000
Hotel Cut-off Date: September 10, 2010

Conference Registration

Airport Transfer

CFESA Members: $650
Non-CFESA Members: $750
CFESA Member Spouses: $350
Non-CFESA Member Spouses: $450
Additional Opening Event Tickets: $200 per person

The Westin Savannah is approximately a 30-minute drive (15 miles) from Savannah International Airport. Shuttles are available from the airport to hotels in the Historic District for approximately $15 one way and $25 round trip.

Opening Dinner Sponsors

Vulcan Wolf InSinkErator

Golf Sponsors

RSI - Refrigerated Specialist Inc K & D Factory Service Inc> General Parts Traxxis GPS
EMR Commercial Parts & Service InSinkErator Heritage Foodservice Equipment
Vulcan Wolf Unified Brands CES - Cooking Equipment Specialist LLC

Closing Reception Vendors

Heritage Foodservice Equipment S2000 CompuSource

Activity: Dinner at Lady & Son's and Ghost Trolley Tour

Source: http://www.flickr.com/photos/34089133@N05/4227652677/ Lady and Sons

You will be picked up at the Westin Savannah via trolley and taken to the Lady & Son's, Paula Dean's restaurant, located in City Market for dinner. The dinner menu for the night will be Paula's Southern Buffet.

After dinner you will enjoy a 90-minute ghost tour in the Historic District before returning to the Westin. During this tour, you will hear the stories behind the things in Savannah that "go bump in the night" as you ride through the Historic District and view some of Savannah's most haunted places. You will learn about reported sightings of the ghosts of pirates, soldiers and grieving widows. You will also be taken into one of Savannah's most haunted restaurant/ bars.

Includes: Transportation, tour guides, dinner at Lady & Son's, sales tax, gratuity and the City of Savannah Preservation fee.

Ghost Tour

Tuesday, October 19, 2010
Schedule:
7:15pm - Open air trolley arrives at Westin to begin boarding
7:45pm - Depart the Westin
8:00pm - Arrive at the Lady & Son's for dinner
9:15pm - Begin Ghost Trolley tour
10:45pm - Arrive back at the Westin

Activity: Historic Savannah Trolley Tour and Lunch

Mrs. Wilkes Boarding House

This leisurely tour by trolley covers a lot of ground as you explore the city's architectural gems and historic landmarks. The tour includes a stop at an elegantly restored historic house museum and at the breathtaking 19th century Gothic Cathedral of St. John the Baptist.

Your lunch stop will be at Mrs. Wilkes Boarding House, a Savannah tradition starting in 1943. Today, Mrs. Wilkes Boarding House is operated by her great-grandson, Ryon, and his family. This is a must-stop when visiting Savannah. The restaurant offers Family Style Southern Cuisine.

Includes: Transportation, tour guides, lunch at Mrs. Wilkes Boarding House, house museum tour, group entrance into the Cathedral, sales tax, gratuity and the City of Savannah Preservation fee.

Trolley Tour

Wednesday, October 20, 2010
Schedule:
11:45am - Open air trolley arrives at Westin
12:00pm - Begin boarding and depart the Westin for Mrs. Wilkes
12:20pm - Arrive at Mrs. WIlkes for lunch
1:30pm - Depart Mrs. Wilkes and begin the 2 1/2 hour Historic District tour
4:00pm - Arrive back at the Westin



Fall 2010 Conference Attendees
3Wire Group Inc - Roger Forsberg, Jeff Audette
3Wire/ Nass - Tom Walter, Debi Walter
4CS Inc - Sarah Studnicka
AIS - Appliance Installation & Service - Wayne Stoutner, Ellie Wiest
A.J. Antunes & Co. - Michael DeBoni
Accu-Temp - Cameron Warren
Action Restaurant Equipment Service Ltd - Jim McVeigh
AIS Commercial Parts & Service Inc - Matt Evans, Randy Gray
Alto Shaam Inc - Ken Kreuscher
American Kitchen - Cookie Mahon, Glenn Palaia
AR Repairs Bakers Kneads Inc - Anthony Rapanotti
Armstrong Repair Center Inc - Brad Miller
ASC1 & CRM - Gerald Luetke
Atech Inc - Mark LeBerte
Authorized Commercial Equipment Service - Shannon Sykes
Bettcher Industries - Jeff Kronewitter, Candy Kronewitter
Bildon Parts & Service Inc - John Swanson, Patricia Swanson
Bromley Parts & Service - Diane Mansfield, Beth Shaw, Greg White
CFESA - Carla Strickland, Allison Whatley, Heather Price
Chandlers Parts & Service - Robert Chandler, Jewel Binning
Choquette-CKS - Yves Gauthier, Michel LePage
Choquette-CKS - Inc Claude Dubeau, Louise Marie Choquette, Jonathan Dubeau
Cleveland Range - Wayne Lemke
Commercial Appliance Parts & Service - Tina Reese
Commercial Kitchen Parts & Service - Brock Coleman, Carl McNeal
Commercial Kitchen Service Company - John Guettler, Dolores Guettler
Commercial Parts & Service Inc - Steve Sliter, Matt Wallar
Compusource Corporation - Ralph NeSmith, Greg Weber
Consolidated Appliance Services - Johnita Anthony, Aurora Anthony
Cooking Equipment Specialist L.L.C. - Jerry Pritchett, Sharon Pritchett
CSI-Coker Service Inc - Mike Coker
Dan Cone Group - Dan Cone, Paula Cone
Davis Business Solutions Inc - Jennifer Davis, Melissa Friederick
Duffy's Equipment Services Inc - Patrick Duffy, Robin Duffy
Duffy's Equipment Services Inc - Paul Toukatly
Duke Manufacturing Co - Ron Kieffer
Ecolab GCS - Roger Martin, John Hill
Ecolab GCS - Julie Koenig
Eichenauer Services Inc - Tom Eichenauer
Electrolux - Michael Crawford
Elmer Schultz Services Inc - Kirby Mallon
EMR - Roger Kauffman, Bob Schmid, Bruce Peeling
Everpure - Mark Selander
FESCO - Food Equipment Service Company - David Hahn
FMP/Franklin Machine Products - Arnold Kimmons
Fryett Consulting Group - Doug Fryett
Frymaster - Dean Dave Neidlinger
Garland Canada - Paul Belluz
Garland USA - Glenn Gearhart
General Parts - Cassidy Asay
General Parts - JR Weber, Bruce Hodge
Hagar Restaurant - Service Bill Hagar
Hatco Corporation - David Hettinger, Sharon Hettinger, Gary Kramer
Hawkins Commercial Appliance Service Company - John Schwindt
Henny Penny Corporation - Phil Deacon
Henry T. Smith Co Inc - Major Philpot, Cathy Philpot
Heritage - Dave Morris, Thomas Heil
Hi-Tech Commercial Service - JC Curran
Horizon Equipment - Tracy Smith, Rick Johnson
HPC Foodservice/Proline - Richard Lotstein, Brian Layton
Industrial Electric Commercial Parts & Service Inc - Sam Mazzilli, Nan Mazzilli
InSinkErator - David Kowbel
Interstate Food Equipment Service - Christopher Moy, Prow Sarns
Jackson MSC, LLC - Greg Fugate
JJ07 Commercial Inc - James Pittillo, Sharon Pittillo
Jones-McLeod Inc - Tom McLeod
K&D Factory Service Inc - Henry Lane, Daniel Dibeler
Key Food Equipment Services Ltd - Jean Choquette
Kitchen Tech Inc - Glen Petitt, Barbara Trunko
KLR Services LLC - Lee Eisenhauer, Annette Edenfield
Lincoln/Merrychef USA - Tony Reid
Maestro Food Equipment - Rebecca Partaik
MAFSI - Alison Cody, Michael Turetzky
Manitowoc Foodservice - Michael Buelow, Corey Burns
MEIKO USA Inc - Michael Mirshak
Midwest Food Equipment - David Boomstra, Vona Matus
NACPS, Inc - Jim O'Brien, Connie O'Brien
NAFEM - Charlie Souhrada
North American Commercial Parts & Service Inc. - Wes Tyler, Juliann Tyler
Parts Town LLC - Daniel Hinchley, Dennis Dettman, Roberta Dettman
Pierce Parts and Service - Joe Pierce
Pine Heights Commercial Kitchen - James Griffin, Brenda Griffin
Pine Tree Food Equipment Inc - Gary Potvin, Diane Potvin, Dan Poulin
R.G. Henderson & Son Ltd - Trevor Seppanen, Rick Blum
R.M.S. Inc - Lisa Herndon, David Herndon
Rational USA - Gene Doerr
RMS Mechanical Services - Edward Malinowski
RSI-Refrigerated Specialist Inc - Scott Hester, Mike Via
S&P Alliance - Alecia Cochran
S2000 Field Service Solutions LLC - Sean Hoyt, Edelmira Serna Gil, Carl Hornsby, Melissa Hornsby
Scotsman Ice Systems - Tom Van DerBosch
Selecto Inc - Keith Cost, Laura Marean
Service Plus - Mark Wehrenberg, Mark Wehrenberg Jr.
SouthTown Food Service - Ed Stack, Bob DeRoss
Standex Cooking Solutions Group - Jed Rowley
Sterilox Food Safety - Michael Roberts
Stero - Steve Westerman, Barbara Westerman
Summit Food Equipment Service Inc - Conrad Ehrmantraut
Tech-24 - Rick White, Michael Reed, Janelle Wolff
The Delfield Company - Jim Johnson
The Salvajor Company - Michele Poteet, Gregg Hohl
TWC Services Inc - Paul K. Morrison
Vulcan/Wolf - Ron Arrington, Frank Robinson
Whaley Foodservice - Wells Whaley, Larry Crawford, Jeff Quattlebaum, Melissa Whitlock

© 2010 Commercial Food Equipment Service Association ۰ 2216 West Meadowview Road, Ste 100 ۰ Greensboro, NC 27407 ۰ Ph: 336.346.4700 ۰ Fax: 336.346.4745