|
Strategies |
Action
Steps |
Person
Accountable |
Timeline |
|
"To promote and provide education and training to CFESA
service professionals, thereby improving and transforming Quality and
Performance to meet the needs of the foodservice industry now and into
the future. " |
Request
material to construct an online parts
training syllabus from committee members. Committee chairs and staff
will collect/devise a final document. |
H. Price,
J. Pierce, J. Schwindt |
May 2008 |
| |
Review and update gas
certification test. |
B. Findlay, M. Reed |
March
2009 |
| |
Review and
update steam certification test |
F. Krueger, J. Pierce, D. Peaks, M. Reed |
November
2007 |
| |
Continuously provide additional questions for online
testing program |
Committee |
Ongoing |
| |
Survey
membership on need/want for dispatch training |
H. Price,
J. Schwindt, J. Pierce |
November
2007 |
| |
Develop Study Materials to coincide with each of the CFESA Certification tests |
J. Schwindt, J. Pierce, D. Hahn, D.
Neidlinger, S. Vollmer, B. Schmid, H. Price |
May 2008 |
| |
Develop an official and
accredited apprenticeship program. |
Committee |
May 2008 |
| |
Develop an article on
committee’s progress for On Target. |
J. Pierce |
Ongoing |