Commercial Food Equipment Service Association

2216 West Meadowview Road, Suite 100 ۰ Greensboro, NC 27407

Ph: 336.346.4700 ۰ Fax: 336.346.4745

  

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GRIDDLES

  • Check for power cord and plug

  • Check for excessive wear

  • Check for proper pilot light burning

  • Check that burners have blue flame

  • Check that thermostats across griddle measures 350 degrees with thermostat

  • Empty troughs on a daily basis

  • Clean griddles at or about 150 degrees F to 175 degrees F

  
 

© 2008 Commercial Food Equipment Service Association ۰ 2216 West Meadowview Road, STE 100 ۰ Greensboro, NC 27407
Ph: 336.346.4700 ۰ Fax: 336.346.4745